We know that in the middle of a packed service, the last thing you want is to call a customer to tell them the burger they just ordered no longer exists. It's a headache for you, stressful for your team and a bad experience for your customer.
That's why we're launching Sales Stock. An agile tool, built for the daily grind, so that your POS system keeps up with your kitchen.
Let's be clear: what this is NOT
Sales Stock is NOT a recipe or food cost manager. It's NOT for counting raw ingredients and it's NOT a complex cost control system.
So what is it? It's pure Sales Stock. It's the inventory of the final products your customers see. It's the tool for saying: "I've got 10 Tiramiù today, and when they're gone, they're off the map." Simple. Practical. Real.
Your inventory on autopilot
- Total, automatic sync: If a product runs out in the venue, it runs out everywhere. The system can automatically remove it from delivery platforms (Glovo, Uber, etc.) to avoid cancellations and bad reviews.
- Smart visual alerts: Set a low stock warning. Visual labels on the POS screen (yellow for low stock and red for out of stock) let your team know the status of each dish before pressing the button.
- Instant reports: Print a ticket with the stock status directly from the POS in a single click.
- Always in control: New stock arrived or something got wasted? Adjust the available quantity directly from the POS in seconds.
4 modes for 4 different realities
- Per day: Ideal for fresh produce. Stock refills automatically every morning.
- Per shift: Stock renews with each service.
- Today only: A fixed quantity for today, back to zero tomorrow. Perfect for specials.
- Until sold out: A fixed quantity that counts down to zero. Ideal for limited editions.
When do we start?
Sales Stock will be available from 18 November.
🚀 Exclusive to Growth and Unlimited plans.
Go to your Catalogue > Products, find the Limit quantity option and start working with peace of mind.