See every order on a screen connected to your POS. Tickets go straight to the kitchen the moment they’re placed, organised by station, so each team only sees what they need to prepare. Less noise, fewer mistakes and more clarity during service.
Track every stage of the order in real time: received, in preparation, ready and collected. Timing stays visible on screen so the kitchen knows what’s on track, what’s falling behind, and what needs attention before a problem reaches the floor.
When something runs out, the kitchen can mark it as unavailable directly from their screen. The change updates instantly in the POS and across your online sales channels. No calls, no rushing and no selling dishes you can no longer serve.
Every ticket, every station and every stage of the order stays visible and tracked in real time. Your team knows what to prepare, when to do it and where bottlenecks are building up. No lost tickets, no communication failures and no relying on paper when service gets busy. Orders go directly from the table to the kitchen.
Choose what appears on each screen and organise your kitchen by work zone. Grill sees grill. Bar sees drinks. Kitchen only sees what it needs to prepare. This reduces visual noise and helps each team work with more focus during service.
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As soon as an order is taken, it appears on screen so the kitchen can organise itself and see its workload. Timers change colour when a ticket has been waiting too long: first amber, then red. A clear visual code so your team knows which orders need attention first.
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Something runs out? The kitchen can mark it directly from their screen so it stops being available on handhelds, delivery and the online store. The change updates instantly in the POS and across all your sales channels. No calls to the floor, no manual updates and no selling dishes that can no longer be prepared.
Request a personalised demoStock management in Last.app
Running multiple virtual brands from a single kitchen is one of the most common strategies in dark kitchens. With management software connected to the POS you can centralise all delivery orders, organise kitchen production and manage each brand from one system — without duplicating processes or losing control of service.
Request a personalised demoDelivery integratorMore about Dark Kitchen
Bar, dining room, delivery and online store on one screen. Your entire operation connected.
Each station clearly sees what to prepare and when.
Glovo, Uber Eats, Just Eat and your own channel, all integrated.
Fewer mistakes, more agility and better team coordination.
You can’t fill a kitchen with paper tickets and expect everything to run smoothly without mistakes eventually. Because sooner or later paper orders will end up out of order no matter how organised you try to be.
With Last KDS, every stage of the order is tracked. That’s exactly when a KDS makes all the difference — when you need instant control and real-time updates. With Last KDS you avoid 95% of lost orders, so forget about unhappy tables or waiters running around looking for orders.
Last.app is more than a POS system. It’s a complete platform to manage orders, sales and operations at your restaurant from a single system.
Manage orders at your restaurant more simply and quickly with a digital handheld ordering device designed for your floor staff.
How it works
Manage your reservations simply, improve your guests’ experience and grow your revenue.
Everything you need to run your restaurant in one place. Dining room, delivery, stock, reservations, management and more — take full control of your business.
How it works
